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Our Andhra lunch

Posted on 01 May 2007 by Dee

I was bored of having to go through a week of atleast 2 meals a day of salads, sprouts and eating right! I wanted to “eat right” the Andhra way and so i decided to have an authentic andhra meal today , but then we always have a difference of opinion when it comes to white rice and as usual K wasnt very happy about eating rice so I switched to brown rice and then, suddenly guilt struck me , when i started dreaming to eat the pickles I made sometime back so I made a zuchchini chutney to go with it. I had some broad beans , but I remember mom giving us half cooked beans to eat atleast 3 times a week and I am not the one for broad beans. So I threw in some brinjals to go with the broad beans, made a brinjal, broad bean curry and the best of all , thotakura mamidikaya pappu to complete the meal!

Will post the recipes soon!!!

4 Comments For This Post

  1. anusharaji Says:

    never had brown dal
    how does it taste?

    Raji, Its brown rice, its nutty and you have to chew it a lot. Good for health!

  2. Asha Says:

    Hi Dee,never about your site until now! Came thru’ Pavani’s.I will visit again:)

    Thanks Asha!

  3. shanti Says:

    hi deepika found ur blog on talimpu.com…..nice of u launching a website…nice recipes buddy….good luck keep going!!!

    Thankyou shanti!

  4. Jyothi Says:

    Hi deepika, Nice to see your own site. Really it looks grt. Congrats…nice pics and recipes also. Good Luck….Keep on posting good recipes….

    Thanks for the encouraging words jyothi!

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