
MLLA -33 round up is finally here ! Thanks to all of you for taking the time out to send an entry and make this event a grand success. I received quite a lot of entries from 48 blogs , after eliminating the previous winners , I numbered the entries based on the date received and chose [...]
A Big Thank you to Susan for giving me this wonderful opportunity to host MLLA-33 . The daily grind of handling 2 beauties and a home has taken precedence over everything else in life. We had another beautiful addition to our family , Little Anika who is 5 months old . If it not were [...]
Finally, here it is… My little one had a runny nose which kept me awake all night most of the week. Yesterday was the only day where I could snatch a couple of hours of sleep and I feel so rejuvenated . Now I realize how precious sleep is.. especially when I dont get a [...]
I am glad to announce this month’s theme for Think Spice as Nigella Seeds a.k.a kalonji in Hindi. Thank you dear sunita for giving me this wonderful opportunity. The event starts on 1st April ’2009 and the last date for entries is 30th April 2009.
I love the fact that I can make it anytime I want, I always keep a stash of sprouted almonds in the refrigerator just to satiate myself whenever Im in need of this energy drink which is definitely a couple of times during the week. it works as a great snack for me… especially when [...]
Posted on 16 August 2010
It took me almost a year to get back to blogging. Sorry folks , but life has been a roller coaster so far this year. I was in India for about 4 and a half months , initially vacationing and then realizing , it might be a permanent move and then figuring out that it [...] Continue Reading
Posted on 10 November 2009
Every time I make a promise to myself about posting regularly here, something unexpected comes up and I am dormant for a while. I am trying to be regular . I have no drafts in my dashboard. I just post when I make a new dish. Continue Reading
Posted on 02 November 2009
I really hope to stick to this theme ! My dear brother found it and tweaked it for me . I love the layout and I am still doing a cleanup of the website , but I hope my readers and visitors really like this theme. I have been working on this continuously for the [...] Continue Reading
Posted on 14 October 2009
Juicy organic strawberries and sour cream were the things that stared at me when I opened my crisper to see if I can eat something for a snack today and then I remembered this month’s Meeta Monthly Mingle hosted by Aparna of My Diverse Kitchen. I waited until tea time for these teensy weensy nibbles [...] Continue Reading
Posted on 12 October 2009
I am so excited about letting you guys know that this blog has won the Click contest – Host’s pick for the month September 2009. Thanks to Bee and Jai for hosting this wonderful event , thus bringing out the creative best in all. Heartfelt thanks to all the Judges , voters and especially the [...] Continue Reading
Posted on 29 September 2009
Spicy and sour , a traditional recipe , a must during the festival times. This is a bit tricky to make , but surely a winner amongst the lot and a sure to be on the menu , for every occasion , festival. I cannot remember a time when it was not cooked and I [...] Continue Reading
Posted on 02 September 2009
The summer heat here is killing and we were showered with a bit of rain due to the Jimena hurricane hitting Arizona and New Mexico. Its hard for me to step into the kitchen , especially when its raining . I dont want to miss even a teensy weensy bit as rain is a rarity [...] Continue Reading
Posted on 31 August 2009
Garlic Chilli Olive Oil- Recipe coming soon ! Bee has been gracious enough to allow me to send my Click! entry past the deadline Thanks Bee ! Continue Reading
Posted on 24 August 2009
Otherwise known as Kolhrabi /Knol Kohl ,belonging to the family of turnips Ganth Gobi is a common dish we serve , Soupy , Hot and spicy, fresh from the stove top, it is normally served with Warm Methi or Plain parathas or Missi roti and some plain yogurt.The left overs are normally gobbled up , [...] Continue Reading
Posted on 18 August 2009
Does this happen to you ? I always set out to do ” A particular ” dish and end up doing something else. It happens about 80 % of the time . Today was one of those days that I set about making a Horiatiki, but ended up with something else . Sweet Peppers , [...] Continue Reading